Fringe (collar)

Golf Glossary

Fringe (collar)

In short

The fringe, also called the collar or apron, is the narrow strip of grass around a putting green. It is cut a little longer than the green but much shorter than the rough. Under the Rules of Golf it is part of the general area, so a ball resting there may not simply be marked and lifted.

Fringe in golf: what collar and apron mean

A putting green is almost always surrounded by a ring of short grass. Golfers call this the fringe, and you will also hear the words collar and apron. In everyday use the three terms mean much the same. Some players use collar for the very narrow strip next to the green and apron for the wider zone in front of it.

The fringe sits between the green and the fairway or rough. It is often only a few steps wide, but on some courses it is much wider. The grass is longer than on the green and shorter than in the rough, so a ball rolls more slowly and less evenly than on the putting surface.

Greenkeepers maintain the fringe as a transition between the surfaces, and it also protects the edge of the green, which sees plenty of traffic. For you as a player, the key question is where the fringe ends and the green begins, because that line decides several Rules.

The fringe in the Rules of Golf

The Rules of Golf do not use the word fringe as a defined term. They only distinguish the putting green from the general area. The putting green is the area specially prepared for putting, and its edge is where you can see that the prepared surface ends, for example at a clear mowing line. Everything outside that line is general area, including the fringe.

A ball is on the putting green when any part of it touches the green. If it lies partly on the green and partly on the fringe, it counts as being on the green. Only a ball that does not touch the green at all is on the fringe.

This has consequences:

Putt or chip: how to decide from the fringe

With a ball on the fringe you can either use the putter or play a short shot with a wedge or iron. A putt from the fringe is often called a Texas wedge.

The putter is usually the safer choice when:

A chip is better when:

When you putt from the fringe you need more power than on the green, because the longer grass slows the ball. As a rough guide, allow a little extra length for every metre of fringe. You learn the exact amount only through practice. On short, dry fringe the difference is small, on wet or tall fringe it can be large.

Practical example: a ball on the fringe of a par 4

Picture a par 4 of 350 metres. Your drive travels 210 metres to the fairway. With your second shot you hit a 7-iron from 140 metres. The ball lands at the back of the green, rolls two metres further and stops on the fringe. The flag is eight metres away.

First you check whether the ball touches the green. It does not, it lies completely on the fringe, so you may not lift it. The grass is short and the ball sits cleanly, so you choose the putter and roll the ball to one metre with a little more power than usual. The next putt drops.

That is four strokes: drive, iron, putt from the fringe, putt in the hole. A par. It would only have been a birdie if the first putt had dropped. For your stats, you missed this green in regulation, because the ball was not on the green after your second shot.

Fringe, green and rough compared

The three surfaces differ in grass height, ball roll and Rules.

The line between green and fringe matters for statistics. A green in regulation means your ball is on the green in two strokes fewer than par. It is enough if any part of the ball touches the green. A ball only on the fringe does not count.

The fringe is also unrelated to the practice green. A practice green is a separate facility for training, while the fringe is a strip of grass around a green on the course.

Typical mistakes on the fringe

Beginners make the same few mistakes again and again.

These mistakes are easy to avoid if you take a moment to assess the lie before the stroke.

Tips for confident play from the fringe

With a little practice the fringe turns from an obstacle into an opportunity.

Players who practise this regularly often save strokes per round. A coach can help you find the right technique for your grass conditions.

Try it at Golf Lounge

On the Golf Lounge's 9-hole 'Black' course (par 33) the fringe meets protected greens, bunkers and water hazards. With the DGV Platzreife you can feel for yourself how approach shots and short shots around the green play. The course is open from April to December, with up to four players per tee time. From May to October there is a 9-hole handicap-counting competition every Saturday.

View the 9-hole course

Frequently asked questions

What is the fringe in golf?

The fringe is the narrow strip of grass around a putting green. It is also called the collar or apron. The grass is longer than on the green and shorter than in the rough. Under the Rules of Golf it is part of the general area, so a ball there is played as it lies and may not be marked or lifted.

May I mark and lift my ball on the fringe?

No. Marking, lifting and cleaning are only allowed on the putting green. The fringe is general area, and lifting a ball there normally costs one penalty stroke under Rule 9.4. If any part of the ball touches the green, however, it is on the green and you may mark it.

Should I putt or chip from the fringe?

Both are allowed. If the ball sits cleanly on short grass and the path is flat, the putter is usually the safe choice. If the ball sits down in the grass or there is a dip in between, a low chip is better. When putting from the fringe you need a little more power than on the green.

Does a ball on the fringe count as a green in regulation?

No. A green in regulation means the ball is on the green in two strokes fewer than par, and any part of the ball must touch the green. If the ball lies completely on the fringe, the green does not count, even if it is only a few centimetres from the edge.

What is the difference between fringe, collar and apron?

In everyday use the words mean almost the same. Some golfers call the very narrow strip next to the green the collar and the wider zone in front of it the apron. Fringe is the common umbrella term. For the Rules the name makes no difference: whatever is not the putting green is general area.

As of: October 2026

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